Quote Originally Posted by Clevestinks View Post
I hope all the recipes are tried! Not just some recipes found on the net.
Quote Originally Posted by TOP GUN View Post
When we start putting them in the cookbook, each person's recipe's will have a spot to give credit to the proper person...but yes if they are not yours and you found them just make sure you give proper credit.
LOL yeah but as someone who's tried to put a bit of varity into all your taste buds without much success i fear all your cook book would be full of is what kinda of sauce to put with my steak!!! It seems 80% are just interested in Steak and potatoes and as much as i like a good steak too, this cook book could be very "steak" oriented!!!

I mean look at the comments i've got for putting up the reciepes for Haggis, Black Pudding, and Liver and bacon??? LOL

For example here's a tester anyone intertested in my reciepe for

Sea Bass in a salt crusted bake, ( doesn't make it salty just cooks the fish in it's own juices to make it super succulent ) with sliced paprika and salt flavoured potatoes, with halved salt infused cherry tomatoes, sprinkled with basil, and steamed broccoli with lemon juice. ????

As it's not steak i doubt it!!! LOL