Results 1 to 4 of 4

Thread: Italian Pork Chops

Hybrid View

  1. #1
    PsychoWard's Avatar
    Join Date
    Feb 2007
    Location
    Madison,Ohio
    Posts
    7,690
    My Mood
    Horny

    Italian Pork Chops

    1/2 cup Bisquick mix
    1/3 cup Italian dressing
    1/2 cup Italian bread crumbs
    2 tablespoons of vegetables
    4 boneless pork chops 1/2 inch thick (about a pound and a half)

    place Bisquick mix, dressing and bread crumbs in separate bowls. Coat chops in Bisquick mix, dip in Italian dressing and coat in bread crumbs. heat oil in large skillet over medium high heat. cook chops about 5 mins or until until golden brown on both sides. reduce heat to low and cook about 10 to 15 mins longer turning a few times until no pink!

    just made these two nights ago they turned out awesome!!!

  2. #2
    Snake Champion steelersgal86's Avatar
    Join Date
    Jan 2007
    Location
    painesville, ohio
    Posts
    14,757
    My Mood
    Smokin
    I will have to try that...that is how I make mine now but without the bisquick...a girl I work with told me about the italian dressing and i use that all the time now...and it is good...gives it more flavor


    Thanks for the sig Flea

  3. #3
    STEELER NATION RULES
    ejsteeler's Avatar
    Join Date
    Apr 2008
    Location
    Georgia
    Posts
    3,811
    My Mood
    Clowns
    That does sound good. We use the Italian Dressing for chicken alot.

  4. #4
    PsychoWard's Avatar
    Join Date
    Feb 2007
    Location
    Madison,Ohio
    Posts
    7,690
    My Mood
    Horny
    Quote Originally Posted by ejsteeler View Post
    That does sound good. We use the Italian Dressing for chicken alot.
    i do that too that is good also!

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Similar Threads

  1. Pulled Pork Sandwiches
    By SteelerBee43 in forum Main Dishes
    Replies: 4
    Last Post: 01-27-2009, 06:40 AM
  2. All things Pork
    By Blitzburghpete in forum Main Dishes
    Replies: 10
    Last Post: 07-22-2008, 08:44 PM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •