Baked Spinach Artichoke dip

1 cup mayonnaise
1 cup grated Parmesan cheese
1 can (about 14 oz) artichoke hearts drained and chopped
1 box (9 oz) frozen chopped spinach, thawed and squeezed drained
1 1/4 cup of mozzarella cheese

heat oven to 350 degrees. mix mayo and Parmesan cheese. stir in artichokes, spinace and 1 cup of mozzarella cheese.

spoon mixture into i quart casserole, and top with remaining cheese.

cover and bake for about 30 mins then uncover for another 10 min or until cheese is melted. serve with tortilla chips.

I trippled this recipe and made it for Superbowl Sunday and it made a ton and turned out really good!!!

If you want to add a little zip to this recipe you can also add some cut up banana peppers....really good!